Soups / Salads / Appetizers

Seaweed, tofu, and scallions

$4.50

Classic spicy Sichuan-style soup made fresh daily with tofu, egg, bamboo shoots, and woodear mushroom

$8

Assorted fish, squid, shrimp, kanikama, and tofu

$15

Handmade pork and shrimp wontons, oyster mushrooms, goji berries, and flat rice noodles in a silky broth

$15

Assorted seaweed in a light sesame dressing

$10

Mixture of avocado, flying fish roe, cucumber, and kanikama in a light mayo dressing

$11

Sushi-grade tuna drizzled in a balsamic vinegar reduction served over mixed greens, carrot, tomato, cucumber, edamame, and avocado with house ginger dressing and wasabi mayo

$26

Fresh tuna or diced octopus with a mixture of cucumber, tobiko, kanikama, tempura bits, and spicy mayo over mixed greens

$17

Salted steamed soybeans served with or without Sichuan spices

$9

Tempura battered shrimp served with tempura sauce on the side

$18

Tempura battered assorted vegetables served with tempura sauce on the side

$14

Spicy tuna served in crunchy lettuce wraps topped with house sweet pepper sauce and fresh pineapple

$15

Shrimp dumplings
[Steamed, Fried, or Pan-seared]

$9

A fine mixture of salmon sashimi, tomato, onion, cilantro, and tobiko served with crispy wonton chips

$17.50

Broiled yellowtail collar served with cucumber, wakame served with ponzu and teriyaki sauce [Limited Amount Daily]

$28.50

Pork or vegetable Japanese style dumplings
[Steamed, Fried, or Pan-seared]

$9.50

Thinly sliced beef rolled with scallion and cheddar cheese, grilled, and drizzled with teriyaki sauce

$14.50

Lobster and cream cheese in golden, crispy wonton wrappers served with sweet and sour sauce

$14.50

Crispy fried chicken wings tossed in a slightly spicy soy, garlic, honey, and chili sauce

$10

Roasted pork belly, lettuce, cucumber, house hoisin sauce, and mayo inside steamed buns

$10.50

Cabbage, carrots, mushrooms, and shrimp rolled inside a light and flaky fried wrapper

$10

Spicy broiled scallops mixed with kanikama, tobiko, and cucumber

$13.50

Spicy tempura-fried calamari wok-tossed in sea salt and fresh chili peppers

$15.50

Spicy tempura-fried shrimp wok-tossed in sea salt and fresh chili peppers

$21

All white meat chicken tenders breaded in Japanese panko and served with spicy mayo

$12

Seared tender beef sashimi served with ponzu sauce

$16

Seared tuna sashimi served with ponzu sauce

$17

Premium flank steak marinated in a sweet soy sauce grilled with fresh pineapple, served with pickled daikonand carrots, and arugula

$13

Spicy tuna mix, tempura bits, asparagus, cucumber, and spicy mayo rolled in rice paper

$18